Rummo
Rummo Pennette rigate alle lenticchie N.70 lentil pasta, legume pasta 300gr
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One of the exclusive formats of the Rummo family, Maccheroncelli with red lentils and brown rice are a healthy pasta and are ideal for timbales and cold preparations with sautéed vegetables.
Ingredients:
Red Lentil Flour 40%, Brown Rice 21%, Yellow Corn, White Corn, Rice, Corn Fibre, Potato Starch, Emulsifier: Mono and Diglycerides of Fatty Acids of Vegetable Origin.
Thanks to their ridged surface and tube shape, Rummo Pennette rigate with lentils are the ideal partner for vegetable-based condiments.
Made with red lentils and brown rice, they are healthy and delicious at the same time.
Ingredients:
Red Lentil Flour 40%, Brown Rice 21%, Yellow Corn, White Corn, Rice, Corn Fiber, Potato Starch, Emulsifier: Mono and Diglycerides of Fatty Acids of Vegetable Origin.
Important information.
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